Linguine (4 servings)

A Classic - Made with unbleached wheat flour, whole egg, and durum wheat semolina. This noodle pairs really well with ragu, pestos and cream based sauces. 

Cuisine: Italian

Best Served: Boiled in salted water for 3-6 mins

Best kept: Frozen

Delivered: Freshly Frozen 

Portion: 500g (4 servings)

About

Tiny Market Co.:

Started in the midst of the pandemic, Tiny Market Co. is run by a tiny team of 5 in the Annex. Besides making pasta, 

Erich and his team have now expanded to tasting menus and pasta making classes!

Ingredients:

Note: Maybe prepared in facilities that also process common allergens like nuts, seeds, seafood, etc.

Cooking instructions:

Boiled in salted water for 2-3 mins